Sargento Fun! Balanced Breaks variety pack combines real natural cheese with fun treats kids love in convenient single-serve trays. This 8-count package includes two delicious varieties: 4 trays of Mild Cheddar Natural Cheese with Cherries & Berries Natural Flavored Fruit Snacks and Mini CHIPS AHOY! Cookies, and 4 trays of Colby-Jack Natural Cheese with Natural Flavored Mixed Fruit Snacks and TEDDY GRAHAMS Honey Graham Snacks.

Each variety features real natural cheese from Sargento made with high-quality pasteurized milk, providing 8 grams of protein and 15% daily value of calcium per serving. The grab-and-go format makes these perfect for school lunches, office snacks, or on-the-go treats. The Mild Cheddar variety combines creamy and mellow cheese with sweet and chewy fruit snacks featuring cherry, strawberry, raspberry, blackberry, blueberry, and peach flavors, plus crispy chocolate chip cookies. The Colby-Jack variety pairs buttery cheese with honey-flavored graham snacks and colorful fruit snacks with grape, peach, orange, strawberry, and raspberry flavors.

Nutrition per serving (Chips Ahoy variety): 220 calories, 12g total fat (7g saturated fat), 30mg cholesterol, 220mg sodium, 21g total carbohydrates (0g dietary fiber, 12g sugars), 8g protein. Contains milk, wheat, and soy. Ingredients include pasteurized milk, cheese culture, salt, enzymes, annatto vegetable color, fruit puree, corn syrup, sugar, modified corn starch, gelatin, enriched wheat flour, cocoa, high fructose corn syrup, soybean oil, canola oil, palm oil, and potato starch as a natural mold inhibitor.

Nutrition per serving (Teddy Grahams variety): 210 calories, 10g total fat (5g saturated fat), 25mg cholesterol, 220mg sodium, 23g total carbohydrates (1g dietary fiber, 11g sugars), 8g protein. Contains milk, wheat, and soy. Ingredients include pasteurized milk, cheese culture, salt, enzymes, annatto vegetable color, fruit puree, corn syrup, sugar, modified corn starch, gelatin, graham flour, enriched wheat flour, honey, calcium carbonate, and potato starch as a natural mold inhibitor.