Boulder Organic's Lemon Chicken & Orzo Soup is a fresh, Mediterranean-inspired soup featuring tender white chicken meat, orzo pasta made from rice and quinoa flour, and bright lemon juice in a fragrant organic chicken broth. The soup is rounded out with carrots, celery, sun-dried tomatoes, garlic, green onion, extra virgin olive oil, parsley, and oregano for a vibrant, satisfying meal.

This product is USDA Certified Organic and Gluten-Free, certified by Oregon Tilth. Boulder Organic Foods cooks their soups from scratch in small batches using only organic ingredients, with no artificial flavors or preservatives. The 2-count package includes two 24-ounce containers and is found in the refrigerated deli section, ready to heat on the stovetop or in the microwave.

Nutrition per serving (1 Cup / 245g): 150 calories, 11g protein, 19g total carbohydrate (1g dietary fiber, 5g total sugars, 0g added sugars), 3.5g total fat (1.5g saturated fat, 0g trans fat), 20mg cholesterol, 700mg sodium. Calcium 44mg (4% DV), Iron 2mg (10% DV). Ingredients: Chicken Broth (Water, Cooked Chicken with Juices, Salt, Tapioca Maltodextrin, Rice Starch, Onion Powder, Chicken Flavor, Garlic Powder, Turmeric, Celery Juice Concentrate), White Chicken Meat, Onion, Pasta (Rice Flour, Quinoa Flour), Carrots, Celery, Lemon Juice, Garlic, Sun-dried Tomatoes, Green Onion, Extra Virgin Olive Oil, Parsley, Salt, Oregano, Red Chili Pepper, Black Pepper, Turmeric. All ingredients organic. Allergens: None declared; product is certified gluten-free.