Monteur Hokkaido Waffles are soft, egg-flavored waffle cakes filled with milky-tasting cream made with fresh cream from Hokkaido, Japan. This frozen dessert features a fluffy, moist waffle texture wrapped with plenty of homemade custard cream and milky whipped cream. The mellow and gentle taste makes this Monteur's signature dessert loved by everyone in the family, from adults to children.

The product comes as 16 individually wrapped waffle cakes (4 packs of 4 count each) weighing 15.92 ounces total. Monteur has been crafting precious desserts since 1954, and these waffles showcase the taste of simple, quality ingredients.

Thaw in refrigerator for 4-5 hours before serving. Do not refreeze or hold at room temperature. Monteur does not use any preservatives, so the products are very delicate. Once thawed and unopened, shelf-life is 5 days in refrigeration.

Nutrition per serving (1 cake, 41g): 330 calories, 3g protein, 18g carbohydrates, 28g fat (8g saturated, 0g trans). Contains 65mg cholesterol, 60mg sodium, 12g total sugars (11g added sugars), and less than 1g dietary fiber. Ingredients include egg, dairy blend, hydrogenated palm kernel oil, nonfat milk, coconut oil, whey protein, sugar, corn syrup, wheat flour, vegetable oil spread, honey, cream, and soy lecithin. Allergens: Contains milk, egg, wheat, and soybean. Produced in a facility that also uses almond, fish, and sesame.