Mama Mancini's Cheese Stuffed Chicken Meatballs in Italian Style Sauce combine classic Italian flavors with a cheesy twist. Each meatball is filled with a blend of mozzarella, ricotta, asiago, pecorino romano, and parmesan cheeses, offering a rich and savory experience. Made with 100% white meat chicken and simmered in a traditional tomato sauce, these fully cooked meatballs provide a convenient and delicious meal option for busy weeknights or casual gatherings.

The Italian Style Sauce contains tomatoes, tomato paste, onion, salt, olive oil, garlic, citric acid, black pepper, bay leaf, and basil. The meatballs are made with ground chicken breast with rib meat, breadcrumbs, caramelized onions, pecorino romano cheese, parmesan cheese, whole eggs, parsley, salt, and black pepper. The cheese filling includes mozzarella, ricotta, asiago, pecorino romano, and parmesan cheeses.

Heating instructions include stovetop (cover and heat on medium for 15 minutes, stirring occasionally, then lower heat and continue for 5 minutes) or microwave (poke holes in pouch, cover with paper towel, microwave on high for 8-10 minutes until internal temperature reaches 165°F).

Nutrition per serving (6 oz/168g): 140 calories, 14g protein, 13g carbs, 4g fat, 690mg sodium, 40mg cholesterol, 3g dietary fiber. Contains: Wheat, Milk, Egg.