Pompeian Sustainably Grown Extra Virgin Olive Oil is made from 100% California olives harvested at Sunrise Olive Ranch in Cuyama Valley. This product is certified by SCS Global Services as sustainably grown, ensuring excellence in environmental stewardship, social responsibility, and ethical farming practices. The oil comes from California's first olive farm in North America to produce sustainably grown certified olive oil.

This extra virgin olive oil has a smooth, fruity flavor profile with mild intensity, making it versatile for everyday cooking including sautéing, stir-frying, and roasting at temperatures up to 420°F. It's also ideal for finishing dishes like pasta, grilled fish, roasted vegetables, vinaigrettes, and bread dipping. The oil is gluten-free, vegan, and cholesterol-free.

Nutrition per serving (1 tablespoon/15ml): 120 calories, 14g total fat (2g saturated fat, 1.5g polyunsaturated fat, 10g monounsaturated fat), 0mg cholesterol, 0mg sodium, 0g total carbohydrate, 0g protein. Ingredients: Extra virgin olive oil. Store tightly capped in a cool, dark place and use within 6-12 months of opening for optimal freshness.