Wang Mild Mapo Tofu Sauce is a Korean-style cooking sauce that makes authentic mapo tofu in just 3 minutes. This convenient 6-pack contains individual 4.58-ounce pouches, perfect for quick meals. Originating from Sichuan province in China, this Korean adaptation features a milder pungent flavor compared to traditional Szechuan versions, using black pepper instead of Szechuan peppercorn along with Korean seasonings like sesame oil.

The sauce creates silky and smooth mapo tofu that pairs perfectly with rice, noodles, or stir-fried vegetables. Simply heat the sauce, add cubed tofu and optional vegetables like onions and scallions, then simmer for a few minutes. Each pouch is microwaveable and ready to serve in 3 minutes, making it ideal for busy weeknights. The sauce contains no preservatives and is made in Korea. Each pouch yields approximately 4 servings.