Blue Zones Kitchen Korean Mixed Rice Bowl is a ready-to-heat frozen meal inspired by the traditional Korean dish bibimbap. Each 8.5 oz bowl features organic adzuki beans, a hearty blend of brown, red, and wild rice, and fresh vegetables including zucchini, carrot, spinach, and red bell pepper, all brought together with a savory gochujang sauce made with garlic, ginger, pear puree concentrate, sesame oil, and gluten-free tamari.

The meal contains no artificial or industrial ingredients and is certified GMO-free. It is fully plant-based and provides an excellent source of iron and dietary fiber, making it a nutrient-dense option for a quick, satisfying meal. Blue Zones Kitchen draws inspiration from the world's longest-lived communities, formulating their products to support a longevity-focused lifestyle.

Nutrition per serving (241g, 1 bowl): 310 calories, 10g protein, 40g total carbohydrates, 10g dietary fiber, 10g total fat, 1g saturated fat, 0g trans fat, 0mg cholesterol, 490mg sodium, 659mg potassium. Iron 30% DV, Calcium 6% DV. Ingredients: Cooked Organic Adzuki Beans (Organic Adzuki Beans, Water), Gochujang Sauce (Water, Onion, Extra Virgin Olive Oil, Rice Vinegar, Garlic, Pear Puree Concentrate, Ginger, Sesame Oil, Gluten Free Tamari Soy Sauce [Water, Soybeans, Salt], Red Pepper Powder, Rice Starch, Konjac), Cooked Rice Blend [Water, Brown Rice, Red Rice, Wild Rice], Zucchini, Carrot, Spinach, Red Bell Pepper. Allergens: Contains soy.