Actual Veggies Black Bean Veggie Burger with Red Pepper and Caramelized Onion is a chef-crafted plant-based patty made with nothing but real vegetables and no fillers or preservatives. Each individually wrapped 3-ounce patty delivers a deliciously crunchy outside and soft warm inside with authentic veggie flavor.

The burger provides 13 grams of protein, 10 grams of fiber, and zero grams of saturated fat per serving. Made with wholesome ingredients including black beans, onion, pea protein, parsnip, oats, red pepper, carrot, quinoa, chickpea flour, and avocado oil, seasoned with a blend of kosher salt, garlic powder, smoked sweet paprika, ancho chili powder, cumin, and black pepper. Non-GMO Project Verified and Certified Gluten-Free.

Cook from frozen on a lightly oiled pan or grill over medium to high heat for 6-7 minutes per side, in an air-fryer at 400 degrees for 6-7 minutes per side, or in the oven at 425 degrees for 14-15 minutes. Try topping with chipotle aioli, avocado, and arugula. Season with salt and pepper to your liking.

Nutrition per serving: 140 calories, 13g protein, 15g carbohydrates, 4g fiber, 3.5g total fat, 0.5g saturated fat, 0g trans fat, 0mg cholesterol, 270mg sodium, 2g sugars. Contains black beans, onion, pea protein, parsnip, oat, red pepper, carrot, quinoa, chickpea flour, avocado oil, lemon, ovata seed, and spice blend (kosher salt, garlic powder, smoked sweet paprika, ancho chili powder, cumin, black pepper). No major allergens listed.