Sprinkles Cupcakes introduces a chocolate candy hybrid that pays homage to their iconic bakery cupcake flavors. These individually wrapped cupcake cups feature red velvet chocolate shells filled with cream cheese frosting-flavored filling, reimagining the bakeries' best-seller in chocolate form. Each 13.8-ounce bag contains 28 individually packaged cupcake cups, perfect for snacking, ice cream toppings, or creative dessert combinations.

These treats are certified Rainforest Alliance, kosher, and gluten-free, made in Canada by Sprinkles CPG LLC. The product offers the sweet, timeless taste of cream cheese frosting-flavored filling inside decadent red velvet chocolate.

Nutrition per serving (1 cupcake cup, 14g): 80 calories, 1g protein, 7g total carbohydrates (7g total sugars, 6g added sugars), 5g total fat (3.5g saturated fat). Contains milk, chocolate liquor, cocoa butter, chocolate liquor, nonfat dry milk, soy lecithin, sugar, cocoa butter, whole milk powder, soy lecithin, organic vanilla, coconut oil, cocoa butter, cream cheese frosting flavor, and red dye 40. Allergens: Milk, Soy. Processed on equipment that also processes peanuts and tree nuts.