Cape Cod Spring Dill Infused Kettle Cooked Potato Chips deliver a fresh, vibrant flavor experience in a generous 25-ounce bag. Made with a short list of quality ingredients—potatoes, vegetable oil (canola, safflower, soybean, and/or sunflower), and a dill seasoning infused salt (salt and dill extract)—these chips are a clean-ingredient snack that punches well above its weight in flavor.

Cape Cod's signature kettle-cooking process produces a thick-cut chip with a hearty, satisfying crunch that is crispy without being greasy. The spring dill seasoning is bright and aromatic, delivering a distinctly fresh dill flavor without the tartness of dill pickle chips—no vinegar here, just pure dill with a subtle hint of garlic. The seasoning is well-balanced: present enough to keep you reaching into the bag, but never overwhelming.

These chips are endlessly versatile. Enjoy them straight from the bag as a standalone snack, pair them with a sandwich, or serve them alongside creamy ranch, tzatziki, or hummus for dipping. They make an excellent addition to any barbecue spread and disappear quickly at parties. The large Costco-sized bag offers exceptional value for families, entertaining, or anyone who wants a stash of premium kettle chips on hand.