Mother Vine Rosé is an estate-grown rosé wine from the High Valley appellation in Lake County, California, produced by Shannon Family of Wines. The 2024 vintage is a blend of 50% Cinsault, 35% Mourvèdre, and 15% Grenache with 13.5% alcohol by volume.

Cold fermentation brings out floral notes of white flowers, rhubarb, guava, and raspberries, finishing clean and crisp. The wine is organically and sustainably farmed, earning 91 points from critics. Aromas of red plum, raspberry, peach, and dried florals lead to youthful flavors of strawberry, rhubarb, cherry, and orange zest with a mouth-watering finish.