This artisan-style braided danish pastry features two distinct fillings in one elegant loaf. One side contains sweet cherry filling while the other features a tangy cream cheese filling, both encased in buttery, flaky Danish dough. The pastry is topped with a crunchy streusel and drizzled with delicate icing.

The all-butter dough creates a crisp, tender, and flaky texture with a natural yeasty aroma. The cream cheese filling is deeply tangy and lightly sweet with a fluffy yet rich consistency. The unique braid design allows you to slice portions with your preferred ratio of cherry to cheese filling. At 1 pound 6 ounces, the danish serves approximately 8 portions and is best sliced when chilled.

Nutrition per serving (1/8th tray, 78g): 280 calories, 4g protein, 36g carbohydrates (16g sugars including 15g added sugars), 14g fat (8g saturated fat, 0g trans fat). Contains 40mg cholesterol, 220mg sodium, 1g dietary fiber. Vitamins and minerals include 36mg calcium, 1mg iron, and 86mg potassium. Contains wheat, egg, milk, and soy. Processed on equipment that handles peanuts, tree nuts, and sesame.