Cagliero Terlo Barolo DOCG is a classic Italian red wine produced in the Barolo denomination of Piedmont, Italy, crafted entirely from Nebbiolo — the noble grape at the heart of Piedmont's finest wines. Barolo is one of Italy's most prestigious and age-worthy appellations, carrying DOCG status (Denominazione di Origine Controllata e Garantita), the highest classification in Italian wine law. The Cagliero family has cultivated vineyards in the Barolo zone for generations, and the Terlo label reflects a commitment to traditional winemaking in this storied region.

This wine displays the hallmark characteristics of Nebbiolo and Barolo: a garnet red color with orange rim, complex aromas of dried roses, tar, cherry, and earthy leather notes, and a structured palate with firm, fine-grained tannins balanced by bright acidity. Flavors of dark fruit, licorice, tobacco, and spice evolve with aeration, revealing the depth and elegance this appellation is celebrated for. Barolo requires minimum aging of three years before release, contributing to its layered complexity and long finish.

Pairs beautifully with braised meats, roasted lamb, wild boar, aged hard cheeses such as Parmigiano-Reggiano, and classic Piedmontese dishes like tajarin with truffle. Can be enjoyed upon release or cellared for many additional years to allow the tannins to soften and the bouquet to develop further. Each bottle contains 750ML and cases are sold in 12-bottle configurations.