Cooper Farms Antibiotic Free Herb Turkey Breast is a premium deli meat made from hand-trimmed whole muscle turkey cuts. This product comes in a convenient 2-pack with 1 pound portions, pre-seasoned with a savory herb blend featuring garlic, paprika, and bell peppers. The turkey is slow-roasted and coated with aromatic spices including paprika, dehydrated red bell peppers, dehydrated garlic, and parsley for authentic flavor.

Cooper Farms has been producing quality food products in Northwest Ohio for four generations since 1938, operating under the guiding principles of being good stewards of the land and treating team members with respect. The turkey is raised without antibiotics and prepared in their state-of-the-art cooking facility using food safety measures including surface pasteurization to ensure product quality and safety.

Nutrition per serving (2 oz): 60 calories, 11g protein, 1g carbohydrates, 0.5g total fat (0g saturated fat, 0g trans fat), 30mg cholesterol, 440mg sodium. Contains turkey breast, turkey broth, sea salt, vinegar, and seasonings including brown sugar, garlic powder, and natural flavors. Coated with spices, paprika, dehydrated red bell peppers, dehydrated garlic, and parsley. No artificial ingredients. Contains 0g dietary fiber, 0g sugars. Provides 2% daily value of iron.