Boulder Canyon Classic Dill Pickle Kettle-Style Potato Chips are a collaboration between Boulder Canyon and the iconic Grillo's Pickles brand. These crispy, crunchy chips are kettle-cooked in avocado oil for a smoother, buttery taste and satisfying crunch. The partnership brings Grillo's signature tangy dill pickle flavor to Boulder Canyon's acclaimed kettle chip texture.

These chips feature a bold dill and garlic flavor profile that pickle enthusiasts love, delivering an authentic pickle taste without artificial ingredients. The avocado oil frying method provides a healthier alternative to traditional potato chips while maintaining exceptional crunch and flavor.

Nutrition per serving (1 oz, about 20 chips): 150 calories, 2g protein, 16g total carbohydrates, 1g dietary fiber, 0g sugars, 8g total fat, 1g saturated fat, 0g trans fat, 0mg cholesterol, 210mg sodium. Contains: Potatoes, Avocado Oil, Maltodextrin, Salt, Garlic Powder, Cane Sugar, Onion Powder, White Distilled Vinegar, Citric Acid, Natural Flavors, Turmeric Extract (Color), Yeast Extract, Dill Weed. This product is Gluten Free, Non-GMO Verified, and Kosher certified.