Chef Hak's Firecracker Chicken with Veggies is a ready-to-eat meal featuring tender, protein-packed chicken thighs in a signature firecracker sauce made with sesame, ginger, and sweet chili heat. The meal includes roasted vegetables including green cabbage, broccoli, carrots, onion, and edamame to provide a bright and balanced complete meal. The dish offers medium spice level and is gluten-free, freezer-friendly, and ready to heat in minutes on the stovetop or in the microwave.

Nutrition per serving (1 cup/181g): 160 calories, 14g protein, 13g carbohydrates, 6g total fat (1g saturated fat, 0g trans fat). Contains 45mg cholesterol, 550mg sodium, 2g dietary fiber, 7g total sugars (4g added sugars). Good source of calcium (40mg), iron (1.3mg), and potassium (230mg). Contains ingredients: roasted chicken (boneless skinless chicken thighs, water, potato starch, sea salt), firecracker sauce (water, cane sugar, tomato paste, rice vinegar, roasted sesame oil, cornstarch, gluten-free soy sauce, ginger, garlic, green onion, chili pepper, orange, sea salt, yeast extract), roasted vegetables (green cabbage, broccoli, carrot, onion, edamame, olive oil, sea salt, black pepper). Allergens: soybean, sesame.