Kirkland Signature Garlic Parmesan Butter Dinner Rolls are soft, fluffy pull-apart rolls topped with a rich garlic-parmesan butter mixture, sold as a 12-count tray in a convenient aluminum baking pan. Made with real butter as the second ingredient, these pre-cooked rolls deliver a sweet, milky, yeasty flavor with a delicately airy texture. The bottoms become wonderfully crispy from the butter during baking, while the tops are adorned with parsley, granulated garlic, and shredded Parmesan cheese.

To serve, preheat your oven to 375°F, cover the aluminum tray with foil, and bake for 25 minutes covered followed by 5 minutes uncovered. The rolls must be kept refrigerated before baking. Leftovers reheat well in the microwave for 20–30 seconds. Each roll weighs approximately 62g and the full tray is 26 ounces.

Nutrition per serving (1 roll, 62g): 260 calories, 5g protein, 23g total carbohydrates (1g dietary fiber, 4g total sugars including 3g added sugars), 16g total fat (10g saturated fat, 0.5g trans fat), 55mg cholesterol, 300mg sodium. Vitamins and minerals per serving: Vitamin D 0mcg (0% DV), Calcium 42mg (4% DV), Iron 1mg (6% DV), Potassium 66mg (2% DV). Ingredients: Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream and/or Milk, Salt), Water, Whole Milk, Sugar, Eggs, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), and contains 2% or less of: Nonfat Dry Milk, Salt, Mono- & Diglycerides, Granulated Garlic, Parsley, Yeast, Soybean Oil, Enzymes. Allergens: Contains wheat, milk, and eggs.