Artisan Bakers Organic Garlic and Herb Bagel Crisps are twice-baked to achieve a perfectly crispy crunch. Made with organic wheat flour, real garlic, and a blend of dried basil, marjoram, oregano, and thyme, these bagel crisps deliver bold savory flavor in every bite. Each 18-ounce container holds approximately 18 servings.

These versatile crisps are ideal for snacking straight from the container, pairing with dips and cheese platters, or adding crunch to salads and soups. They are USDA Organic certified, Non-GMO, vegan, and kosher. Made with high oleic sunflower oil and sea salt, using only simple, wholesome ingredients.

Nutrition per serving (about 12 crisps, 28g): 160 calories, 5g protein, 28g total carbohydrate, 5g total fat, 0g saturated fat, 0g trans fat, 0mg cholesterol, 390mg sodium, 1g dietary fiber, less than 1g sugars. Ingredients: organic wheat flour, water, organic garlic, organic high oleic sunflower oil, sea salt, organic distilled vinegar, organic vital wheat gluten, yeast, organic malt extract, organic dried basil, organic dried marjoram, organic dried oregano, organic dried thyme. Contains: wheat. Manufactured in a facility that also handles milk, soy, eggs, and sesame.