Ithaca Hummus French Onion is a plant-based, creamy hummus inspired by the timeless French onion dip — made without any dairy, artificial ingredients, or added sugars. The smooth, silky texture comes from chickpeas blended with expeller-pressed high oleic sunflower oil and tahini, while the signature caramelized onion flavor is built from real onion, shallots, coconut sugar, and nutritional yeast, rounded out with garlic, black pepper, and crushed red pepper.

This hummus is vegan, gluten-free, and Non-GMO Project Verified, making it a crowd-pleasing option for parties, gatherings, or everyday snacking. It pairs perfectly with ruffled potato chips, pita chips, pretzels, crackers, or fresh vegetables. Each container holds 17 ounces. Refrigerate after opening and consume within 7–10 days for best quality.

Ingredients: chickpeas, water, expeller pressed high oleic sunflower oil, tahini (sesame), onion, coconut sugar, salt, nutritional yeast, citric acid, garlic, shallots, black pepper, crushed red pepper.