Cornish Celtic Sea Salt Flakes are hand-harvested from the protected waters off Cornwall's Lizard Peninsula in England. These delicate pyramid-shaped flakes are naturally rich in minerals from the unique Celtic waters, delivering a clean, bright flavor that elevates everyday cooking. The flakes are super light and melt instantly on the palate, providing an initial hit of sea saltiness perfect for finishing dishes.

Trusted by professional chefs including Yotam Ottolenghi, this finishing salt is ideal for sprinkling on grilled meats, fish, sautéed vegetables, mashed potatoes, or adding the final touch to any dish. The mineral-rich profile allows flavors to build and evolve, transforming simple meals with just a pinch. The salt complements and enhances rather than dominates, making it versatile for both savory and sweet dishes.

Nutrition per serving (1/4 tsp, 1.4g): 0 calories, 0g total fat, 470mg sodium (20% DV), 0g total carbohydrates, 0g protein. Ingredients: Sea Salt (100%). Not a significant source of saturated fat, trans fat, cholesterol, fiber, total sugars, added sugars, vitamin D, calcium, iron, or potassium. Made in the UK and distributed by World Finer Foods.