Sweet Craft Dolceria brings an Italian-inspired twist to Filipino flavors with this six-pack of single-serve ube cheesecakes. Each 4-ounce portion features a graham cracker crust base topped with a vibrant purple ube layer made from purple yam, a staple ingredient in Filipino cuisine. The texture is smooth and creamy, closer to a mousse or pudding consistency rather than a traditional dense baked cheesecake, making for a light and indulgent frozen dessert.

Ube, also known as purple yam, adds a distinctive sweet taro-like flavor and natural purple coloring to this unique dessert. The cheesecakes come frozen and are ready to enjoy after thawing, perfect for portion-controlled dessert servings or entertaining guests with an eye-catching treat.

Nutrition per serving (1 cheesecake, 113g): 290 calories, 4g protein, 37g carbohydrates (25g sugars), 14g fat (10g saturated). Contains: Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), sugar, whipping cream, ube puree (purple yam, sugar, water), graham cracker crumbs (enriched wheat flour, whole wheat flour, sugar, vegetable oil, honey, leavening, salt, soy lecithin), egg, butter, cornstarch, vanilla extract, salt, xanthan gum. Allergens: Milk, eggs, wheat, soy.