Heritage Foods brings Mediterranean flavors together in this creamy antipasti dip. The blend combines provolone cheese with artichokes, uncured salami, and Kalamata olives. Pepperoncini adds a tangy kick that balances the rich, savory elements perfectly. This small-batch creation comes from Pacific Northwest artisans who understand flavor balance, delivering restaurant-quality taste that transforms ordinary crackers into something special. The base is thick like cream cheese with a creamy texture that spreads easily while maintaining bold Mediterranean character throughout each bite.

Perfect for entertaining guests or enjoying as a daily snack, sandwich spread, or party dip. Made with quality ingredients including provolone cheese, artichokes, uncured salami, kalamata olives, and pepperoncini. Small-batch production ensures quality and freshness.

Nutrition per serving (2 tablespoons): 60 calories, 2g protein, 2g carbs, 5g fat (3g saturated fat, 0g trans fat). Contains 170mg sodium, 0g fiber, 1g total sugars (0g added sugars). Provides 2.1mg Vitamin D, 70mg calcium, 0.0mg iron, and 80mg potassium. About 22 servings per container. Ingredients include provolone cheese, artichokes, uncured salami, kalamata olives, and pepperoncini. Allergens: Contains milk.