Jack Daniel's Jalapeño Cheddar Smoked Pork Sausage Links are fully cooked smoked sausages made from pork with generous inclusions of sharp cheddar cheese and diced jalapeños, infused with the caramel and vanilla flavor notes of Jack Daniel's Tennessee Whiskey. Each 12 oz package contains 4 sausage links stuffed in a natural pork casing.

The sausages deliver a satisfying combination of creamy melted cheddar, spicy jalapeño heat, and savory smokiness. Additional seasonings include paprika, green onion, garlic, black pepper, and cayenne pepper. Versatile and easy to prepare, they are excellent on a bun, sliced into pasta, or served alongside baked beans, mac and cheese, or cornbread. To heat, cook in a skillet over medium heat for 11 minutes, in an air fryer at 300°F for 11 minutes, in the oven at 350°F for 18 minutes, or on a grill over medium heat for 14 minutes. Heat to an internal temperature of 165°F before serving.

Nutrition per serving (1 link, 85g): 260 calories, 16g protein, 3g total carbohydrate, 20g total fat (8g saturated fat, 0g trans fat), 55mg cholesterol, 750mg sodium, 0g dietary fiber, 0g sugars. Ingredients: Pork, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Milk Fat, Sodium Phosphate, Salt, Sorbic Acid, Annatto, Powdered Cellulose), Water, Contains Less Than 2%: Salt, Black Pepper, Garlic Powder, Green Onion, Natural Grape Flavor, Onion Powder, Dehydrated Jalapeno Pepper, Cultured Celery Powder (Sea Salt, Cultured Celery), Paprika, Cayenne Pepper, Tennessee Whiskey, Stuffed in a Natural Pork Casing. Allergens: Contains milk.