Farm to Market Bread Co. English Muffins are Kansas City-born, fresh-baked English muffins delivered daily to grocery stores. Made with simple, real ingredients including flour, milk, butter, yeast, sugar, salt, and malt, these muffins follow traditional bread baking techniques for authentic flavor and texture. Each package contains 8 individually split-ready muffins.

Use a fork to split them open and preserve the signature nooks and crannies — perfect for catching melted butter, jam, or your favorite toppings. Great for breakfast sandwiches, toast, or snacking any time of day.

Nutrition per serving (1 muffin, 63g): 140 calories, 4g protein, 26g total carbohydrate, 1g dietary fiber, 2g total sugars (includes 1g added sugars), 1.5g total fat, 1g saturated fat, 0g trans fat, 5mg cholesterol, 260mg sodium, 0mcg Vitamin D, 0mg calcium, 0.4mg iron, 0mg potassium. Ingredients: Wheat Flour (Wheat Flour, Malt), Whole Milk, Butter (Milk), Cultured Organic Wheat Flour, Organic Vinegar, Cane Sugar, Sea Salt, Yeast. Allergens: Contains wheat and milk.