Cricket Farms Sparkling Brut Rosé is an estate-grown sparkling wine from Lake County, California, produced by Shannon Family of Wines. Launched in 2024 as their inaugural luxury sparkling line, it is named after the proprietor's Border Collie, Cricket, and features label artwork depicting a pear blossom in tribute to Lake County's 150-year farming heritage.

The wine is a non-vintage blend of 65% Zinfandel, 34% Mourvèdre, and 1% Chardonnay, sourced from CCOF-certified organic, vegan-certified estate vineyards situated at 1,500–2,300 feet elevation in the Lake County mountains. Grapes are harvested early to achieve lower alcohol (10.5% ABV) and naturally high acidity. Pale salmon in color, it offers aromas of ripe strawberries, red currants, peach, apricot, and subtle florals, with a palate of bright red fruit, blood orange, pear, and nectarine, finishing dry with a creamy mousse and refreshing acidity. Rated 92 Points by Wine Enthusiast and named a Best of Year 2024 selection.

The estate uses sustainable farming practices including sheep grazing, pollinating bees, and free-range chickens for natural soil management.