Wagyu-X Queso Smoked Beef Sausage is a fully cooked, hardwood-smoked sausage made with 100% premium American Wagyu beef. Crafted with real Cheddar cheese, rich Monterey Jack cheese cubes, fresh pico de gallo, and a bold blend of spices, this sausage delivers a flavor-packed experience in every bite. The mild, cheesy kick provides zesty flavor without heat, making it perfect for grilling, snacking, or serving at gatherings.

Made with US domestic raised all-natural Wagyu beef from one of the only full birth-to-harvest Wagyu beef companies in America. The cattle are raised with no added hormones or antibiotics, combining centuries-old Japanese Wagyu breeding expertise with American ranching innovation. Each sausage is fully natural hardwood smoked with no smoke flavor added, gluten-free, and contains no nitrites or nitrates.

Nutrition per serving (2 oz, 56g): 150 calories, 10g protein, 2g carbohydrates, 11g fat (4.5g saturated, 0g trans). Contains beef. Ingredients include Wagyu beef, water, Cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), Monterey Jack cheese (pasteurized milk, cheese cultures, salt, enzymes), and spices. Each 2 lb package contains approximately 16 servings.