Cape Cod Reduced Fat Original with Sea Salt Kettle Cooked Potato Chips come in a convenient multipack of 24 individually portioned 1-ounce bags — ideal for school lunches, office snacking, or on-the-go situations. Using Cape Cod's signature kettle cooking method, each chip achieves a distinctively thick, crunchy texture with a satisfying crunch that sets them apart from conventionally cooked chips.

The reduced fat formula contains 40% less fat than the leading potato chip, delivering 6g of total fat per 1 oz serving compared to 10g in the leading brand, with nothing added. Each bag is made from just three simple ingredients — potatoes, vegetable oil (canola, sunflower, safflower, and/or soybean), and sea salt — with no artificial flavors, colors, or preservatives.

Nutrition per serving (1 bag, 28g): 130 calories, 6g total fat (0g saturated fat, 0g trans fat, 1.5g polyunsaturated fat, 3.5g monounsaturated fat), 0mg cholesterol, 125mg sodium, 18g total carbohydrate (2g dietary fiber, 0g total sugars, 0g added sugars), 2g protein. Vitamins and minerals: Vitamin D 0mcg (0% DV), Calcium 10mg (0% DV), Iron 0.4mg (2% DV), Potassium 430mg (10% DV). Ingredients: POTATOES, VEGETABLE OIL (CANOLA, SUNFLOWER, SAFFLOWER, AND/OR SOYBEAN), SEA SALT. No allergens listed.