W'Kana Gourmet Millet Batter is a ready-to-use batter for making traditional Indian dosa or uttapam in minutes. This gluten-free, lactose-free, and low-sodium product is made with organic ingredients and contains no added sugar. The batter is high in protein and free from preservatives and artificial flavors, crafted using time-honored methods with an extensive selection of natural spices. W'Kana Gourmet specializes in authentic Indian cuisine products, bringing traditional family recipes to your kitchen with preservative-free, all-natural ingredients.

Nutrition per serving (2.0 oz/60g): 160 calories, 8g protein, 30g carbohydrates (4g dietary fiber, 0g sugars), 1g total fat (0g saturated fat, 0g trans fat, 0g polyunsaturated fat). Contains 0mg cholesterol, 0mg sodium. Good source of iron (1.8mg), calcium (26mg), potassium (188mg), and Vitamin D (0mcg). Ingredients: Organic Foxtail Millet, Proso Millet, Whole White Urad Dal, Rice, Salt, Water. Gluten-free, lactose-free, no added sugar, high protein, women-owned.