Casa Martinez Gourmet Salsa Verde Tatemada is a fire-roasted green salsa made from fresh tomatillos, onions, and peppers including jalapeno and serrano. The word "tatemada" refers to the traditional Mexican technique of fire-roasting vegetables to develop deep, smoky flavors. This family-owned brand comes from the Martinez family's generations of experience in Sinaloa, Mexico, where they learned the rich traditions of Mexican culinary arts in a region blessed with abundant sun and rich soil fed by three rivers.

The salsa features a wonderful blend of tomatillos, water, onions, peppers, corn starch, salt, vinegar, cilantro, and garlic. It is all natural with no preservatives, no sugar added, and is both lactose and gluten free. The medium heat level provides authentic Mexican flavor without overwhelming spice, making it perfect as a dipping salsa or as a topping for tacos, burritos, empanadas, and other Mexican dishes. The fire-roasted preparation creates a distinctive smoky character that sets it apart from traditional fresh green salsas.

Nutrition per serving (2 tablespoons): 12 calories, 0.6g protein, 2.4g carbohydrates, 0.1g total fat. Contains 172mg sodium per serving with 32 servings per container. The salsa contains 0.2g dietary fiber and 0g sugars. Contains calcium, iron, and potassium. Ingredients: Tomatillo, water, onion, peppers (jalapeno, serrano), corn starch, salt, vinegar, cilantro, garlic.