Summer's Peak Riced Cauliflower Mushroom Risotto is a convenient frozen side dish that combines tender riced cauliflower with savory mushrooms in a creamy risotto-style preparation. This 4-pound package offers a low-carb alternative to traditional rice-based risotto while delivering rich, satisfying flavor from the mushroom blend.

The product features cauliflower, mushrooms, onions, garlic, and a blend of seasonings including parsley, thyme, and black pepper, all combined in a light cream sauce with parmesan cheese. Ready to heat and serve, this frozen risotto provides a quick and easy side dish option that caters to those seeking lower-carbohydrate meal solutions without sacrificing taste.

Nutrition per serving (1 cup, 140g): 90 calories, 4g protein, 10g carbohydrates (3g dietary fiber, 3g sugars), 4.5g total fat (2.5g saturated fat), 15mg cholesterol, 370mg sodium. Contains milk ingredients. The package provides approximately 13 servings. Ingredients include cauliflower, water, mushrooms, cream, parmesan cheese, onions, butter, modified food starch, garlic, sea salt, spices (parsley, thyme, black pepper), and xanthan gum. Allergens: Contains milk.