Sauce R.O.K. Anchovy Broth Tablets provide a convenient way to create authentic Korean soup stock without the tedious process of gutting and preparing dried anchovies. Each package contains 120 individual 3-gram tablets (360 grams total) that dissolve quickly in hot water to produce a delicate umami-rich broth. The tablets combine anchovy extract with complementary ingredients including kelp, radish, vegetables, and aromatic seasonings.

These all-in-one tablets are versatile for Korean dishes such as kimchi jjigae, doenjang jjigae, and bugeoguk, and can also enhance Western preparations like bouillabaisse, clam chowder, and pasta sauces. Simply add one tablet to 300ml of boiling water to create a flavorful base, or use them to deglaze pans and add depth to stir-fries and seasoned vegetables. The concentrated format offers extended shelf stability while delivering the savory, deeply satisfying flavor of traditional anchovy broth.

Nutrition per serving (1 tablet, 3g): 10 calories, 0g protein, 1g carbohydrates, 0g fat. Contains anchovy extract (dextrin, anchovy extract concentrate, salt, anchovy powder, water, kelp), salt, anchovy flavor powder, umami base powder, soy base powder (hydrolyzed soy protein, dextrin, salt, caramel color, disodium succinate, leek, pectinase), kelp extract powder, yeast extract, radish juice powder, leek extract powder, edible oils and fats, mixed vegetable extract, garlic powder, onion powder, black pepper powder, cabbage, and freeze-dried garlic powder. Allergens: Contains fish (anchovies), soy.