Taste Republic Organic Gluten Free Four Cheese Tortelloni is award-winning fresh pasta that delivers authentic taste and texture indistinguishable from traditional pasta. This refrigerated fresh pasta comes in two 12-ounce packages and features tender, pillowy tortelloni stuffed with a savory blend of four Wisconsin cheeses: mozzarella, asiago, parmesan, and ricotta.

Made with clean ingredients including brown rice flour, potato starch, and tapioca starch, this certified gluten-free pasta is crafted in a dedicated gluten-free facility in Madison, Wisconsin. The pasta cooks to perfect al dente texture in just 3 minutes—simply add to boiling water, cover, and boil. No thawing required if frozen. The pasta can be refrigerated or frozen for up to 12 months.

Certified Organic, Certified Gluten-Free, and Certified Paleo. Taste Republic is a Certified B Corporation committed to revolutionizing gluten-free food through clean ingredients, unconventional thinking, and delicious taste. Customers consistently report that family members cannot tell it's gluten-free.

Nutrition per serving (1 cup, 140g): 340 calories, 13g protein, 57g carbohydrates (2g fiber, 3g sugars), 7g fat (3.5g saturated fat). Contains: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Flax Seed, Xanthan Gum, Salt, Glucono delta-lactone, Mozzarella Cheese, Asiago Cheese, Parmesan Cheese, Ricotta Cheese, Potato Flakes, Olive Oil. Allergens: Contains eggs and milk. Made in a dedicated gluten-free facility.