Wanderlish Black Garlic Chicken with Coconut Rice and Tamarind Sauce is a fully prepared, ready-to-heat Asian-inspired meal featuring tender boneless skinless chicken thigh meat seasoned with a rich black garlic puree, lemongrass, and tamarind paste for a bold, savory-sweet flavor profile. The 30 oz kit includes three components: a parboiled white rice pouch cooked in coconut milk, seasoned chicken, and a tamarind dipping sauce — inspired by global culinary traditions under the Wanderlish "Savor, Wander, Discover" brand ethos.

Preparation is quick and simple: heat the coconut rice in the microwave, cook the chicken on the stovetop or in the microwave, then drizzle or dip with the tamarind sauce before serving. Recommended pairings include steamed or stir-fried vegetables such as broccoli, bell peppers, or snap peas. Keep refrigerated; after opening, store in an airtight container and use within 3 days.

Nutrition per serving (1 cup / 244g, approximately 2.5 servings per container): 330 calories, 16g protein, 49g total carbohydrates (1g dietary fiber, 13g sugars), 7g total fat (3g saturated fat, 0g trans fat), 55mg cholesterol, 1,100mg sodium. Ingredients: Water, Boneless Skinless Chicken Thigh Meat, Parboiled Long Grain White Rice, Coconut Milk, Tamari Soy Sauce (Water, Soybeans, Salt, Ethanol), Spices, Dark Brown Sugar, Tamarind Paste, Distilled Vinegar, Garlic, Lemongrass Puree, Onions, Sugar, Oyster Flavored Sauce, Canola Oil, Sea Salt, Black Garlic Puree, Cornstarch, Lemon Juice Concentrate, Toasted Sesame Oil. Allergens: Contains soy and sesame. Contains coconut (tree nut).