Every Body Eat Sea Salt Pretzel Thins deliver classic pretzel flavor reimagined without gluten, grains, or dairy. These thin, crispy crackers are baked in small batches with clean ingredients including tapioca starch, responsibly sourced palm fruit oil, chickpea flour, potato starch, chicory root fiber, sea salt, and rosemary extract. They offer a buttery, salty taste with satisfying crunch, perfect for dipping, snacking, or pairing with your favorite foods.

The product is free from the top 14 food allergens plus corn, making it safe for schools and allergen-friendly gatherings. Certified gluten-free, grain-free, vegan, non-GMO, kosher, and made without seed oils or preservatives. Manufactured in a dedicated allergen-friendly facility to ensure safety and consistency. These pretzel thins combine the authentic snap of traditional pretzels with clean, wholesome ingredients that every body can enjoy.

Nutrition per serving (13 crackers, 28g): 130 calories, 4g protein, 22g carbohydrates (8% DV), 1g fat (2% DV). Contains 0g saturated fat, 0g trans fat, 0mg cholesterol, 220mg sodium (10% DV), 3g dietary fiber (12% DV), 0g total sugars, 0g added sugars. Good source of calcium (10mg) and potassium (30mg). Ingredients: tapioca starch, palm fruit oil, chickpea flour, potato starch, chicory root fiber, sea salt, rosemary extract. Free from all top 14 allergens including gluten, dairy, eggs, fish, shellfish, tree nuts, peanuts, soy, wheat, sesame, mustard, celery, lupin, molluscs, and sulfites. Also corn-free.