Ballard Family Dairy & Cheese Aged White Cheddar is a naturally aged artisan cheddar crafted at Ballard Farm in Gooding, Idaho. Made exclusively from pasteurized 100% Jersey cow milk, this cheese delivers a full, rich flavor and creamy texture that develops through the natural aging process.

The 15-ounce block is ideal for snacking, melting, or entertaining. It pairs beautifully with crackers, soufflés, nuts, and berries, and complements wines such as Gewurztraminer, Riesling, Syrah, and medium-bodied Merlot.

Nutrition per serving (30g): 120 calories, 7g protein, 0g carbs, 10g total fat (6g saturated fat, 0g trans fat), 30mg cholesterol, 190mg sodium, 0g dietary fiber, 0g sugars. Ingredients: Pasteurized milk, cheese cultures, salt, enzymes.