Willamette Valley Pie Company Mini Fruit Pie Variety Pack features four delicious 5-inch pies in classic flavors: Apple, Cherry, Marionberry, and Strawberry Rhubarb. Each mini pie is individually wrapped and made with simple ingredients straight from their kitchen, including real butter and quality fruit. The pies feature all-butter crusts and are frozen for convenience.

Founded in 1999 by the Gerald Roth family, who has been growing berries locally in Salem, Oregon for three generations, Willamette Valley Pie Company is known for their artisanal approach to pie-making. Each mini pie weighs approximately 10 ounces, making them perfect individual servings or shareable desserts. The variety pack offers a taste of the Pacific Northwest with the signature Marionberry pie alongside traditional favorites.

Nutrition per serving (1/8 pie, 125g): Caramel Apple: 420 calories, 5g protein, 71g carbs, 14g fat. Marionberry: 420 calories, 4g protein, 73g carbs, 15g fat. Pecan: 500 calories, 6g protein, 71g carbs, 23g fat. Ingredients include enriched wheat flour, water, sugar, brown sugar, wheat flour, butter, frozen fruit, corn syrup, lime juice, water, modified corn starch, canola oil, whole egg, salt, contains 2% or less of molasses, eggs, natural flavor, vanilla extract, baking soda, xanthan gum, cinnamon, whole milk, organic whole milk, calcium stearate, turmeric, modified palm oil. Contains wheat, eggs, milk. Produced in a facility that also processes tree nuts.