Kuze Fuku & Sons Dashi Shrimp Chips are a premium Japanese snack made with authentic regional ingredients from Toyama, on the Japan Sea coast. These light, crispy chips are crafted with Japanese rice, sparkling Enope squid, and white shrimp — a combination of ingredients unique to the Toyama region, making this a genuine regional Japanese delicacy.

This Costco-exclusive product is made in collaboration with Toyama Hinodeya-Seika, a renowned maker of traditional Japanese snacks in Toyama, Japan. Popular at over 160 Kuze Fuku retail stores across Japan, each 9.1 oz bag contains 20 individually wrapped packets, perfect for sharing or on-the-go snacking.

Ingredients: White rice, vegetable oil (canola oil, lecithin {soy, palm, palm oil, castor oil}), squid seasoning (squid powder {squid, salt}, salt, monosodium glutamate, dextrin, glycine, DL-alanine, sodium L-aspartate, artificial flavoring, tricalcium phosphate, yeast extract, succinic acid, disodium-5-ribonucleotide, stevia extract), white shrimp powder (white shrimp, salt), shrimp (shrimp, salt), flavoring oil (canola oil, shrimp, mixed tocopherols). Contains: Soybeans, shellfish (shrimp).