Lodge has been crafting cast iron cookware in the USA since 1896, and this reversible grill/griddle brings that heritage to your stovetop. One side features raised grill ribs for searing meats, chicken, fish, and vegetables with classic grill marks, while the opposite flat griddle side is ideal for pancakes, eggs, bacon, and sandwiches. A built-in grease trap channels excess fat away from the cooking surface for cleaner results.

The double burner design spans two stovetop burners for maximum cooking area. Cast iron's superior heat retention ensures even, consistent temperatures across the entire surface. The cookware arrives pre-seasoned with 100% natural vegetable oil, ready to use straight from the foundry. Unlike synthetic nonstick coatings, Lodge cast iron contains no PFAS or PFOA — the naturally non-stick surface only gets better with every use.

Compatible with all heat sources including gas, electric, glass-top, induction stovetops, ovens, outdoor grills, and open campfires. Hand wash with warm water, dry promptly, and apply a light coat of oil to maintain the seasoning. Built to last for generations with the Lodge Made Right Warranty.