Hannah Organic Roasted Red Pepper Hummus is a creamy, flavorful Mediterranean dip made with USDA organic chickpeas, organic roasted red peppers, and premium olive oil. This gluten-free, vegan hummus is certified organic, non-GMO verified, kosher, and contains no cholesterol. Perfect for dipping fresh vegetables, spreading on crackers, pairing with falafel, or serving as a plant-based side dish to any meal.

The hummus features a smooth, delicious texture with roasted red pepper flavor complemented by tahini, garlic, and traditional Mediterranean spices. Each 32-ounce container provides approximately 36 servings, making it ideal for families, entertaining, or meal prep.

Nutrition per serving (2 tbsp, 28g): 70 calories, 2g protein, 4g carbohydrates, 6g fat (0.5g saturated fat), 0mg cholesterol, 140mg sodium, 1g fiber. Contains organic chickpeas, water, organic roasted red peppers, organic sunflower oil, organic sesame tahini, organic lemon juice, organic garlic, sea salt, organic sugar, and organic cumin. Allergens: Contains sesame.