Valentini Cacio e Pepe Ravioli brings the flavors of a classic Roman pasta dish to fresh, filled pasta. Each pillowy ravioli is stuffed with a savory blend inspired by the traditional cacio e pepe combination of aged Pecorino Romano cheese and cracked black pepper. The 2-pound (32 oz) package is sold refrigerated and is kosher certified.

This ready-to-cook pasta pairs well with a simple brown butter sauce, a drizzle of olive oil, or additional grated Pecorino Romano and freshly ground black pepper to reinforce the signature cacio e pepe flavors. Boil directly from refrigerated for a quick meal with authentic Italian-style taste.