Marine Glow Rosé is Australia's first marine collagen-infused wine, a lighter-styled rosé crafted using sustainably sourced marine collagen as a fining agent. This innovative wine is made from premium, cool-climate grapes sourced from the Limestone Coast region in South Australia, specifically from the Watkins family vineyard certified by Sustainable Winegrowing Australia.

The wine is crafted from a blend of Grenache, Shiraz, and Merlot grapes that are night harvested and gently handled throughout production by winemaker Sam Watkins. With an alcohol content of 9.5% ABV, it is approximately 24% lighter in alcohol than the average rosé, containing 5.6 standard drinks per bottle. The maritime influence and gentle sea breeze of the vineyard creates elegant, refined fruit character.

Despite being made with marine collagen (derived from fish products), there is no trace of collagen on the palate. The wine features tasting notes of fresh strawberry and cherry with a dry finish, exhibiting exceptional clarity in the glass. This calm and considered rosé represents a unique connection between conscious living and luxury, thoughtfully crafted for the next generation of wine drinkers who value sustainability, exploration, lower alcohol, and premium options.