Royal Asia Wild Baja Coconut Shrimp features 16 extra colossal shrimp, each hand-coated in a crispy golden coconut batter. The shrimp are wild-caught by artisanal fishermen from the pristine waters off the Pacific coast of Baja California Sur, Mexico, prized for their naturally sweet flavor and firm texture. This 24 oz package is gluten free and distributed under the Dine Well by Northern Chef brand.

To prepare in the oven, bake in a single layer on a baking sheet at 400°F for about 18 minutes, flipping halfway through. For the air fryer, heat at 400°F for about 8 minutes, flipping halfway through. Shrimp are ready when golden brown and crispy.

Nutrition per serving (1 shrimp, 55g): 130 calories, 7g protein, 9g total carbohydrate (1g dietary fiber, 2g total sugars, 0g added sugars), 9g total fat (3g saturated fat, 0g trans fat), 60mg cholesterol, 160mg sodium. Vitamins and minerals per serving: Vitamin D 0mcg, Calcium 10mg, Iron 0.3mg, Potassium 60mg. Contains 8.5 servings per container. Ingredients: Shrimp, Coconut Flake, Egg White, Breadcrumbs (Rice Flour, Palm Shortening, Yeast, Sugar, Dextrose, Salt), Potato Starch, Highly Refined Soybean Oil, Corn Starch, Maize Flour, Soy Protein, Salt, Guar Gum, Cayenne Pepper (Chili Pepper, Dextrose, Paprika Oleoresin), Paprika Oleoresin (Capsicum). Contains: Shrimp, Egg, Soy. Product of Mexico, Processed in Thailand.