Cleveland Kitchen Pickled Red Onions come in a 32 oz (946 mL) refrigerated container packed with fresh-cut red onions that are lightly fermented and pickled for a bright, tangy flavor. Made in Cleveland, Ohio, these ready-to-use onions are a versatile topping for burgers, tacos, salads, sandwiches, grain bowls, and charcuterie boards. The product is labeled fresh and crunchy, and contains live cultures (L. Plantarum), making it a lightly fermented condiment.

Each serving is 1 oz (28g), with 16 servings per container. Nutrition per serving: 25 calories, 0g protein, 6g total carbohydrate (5g total sugars including 4g added sugars, 0g dietary fiber), 0g fat, 0mg cholesterol, 220mg sodium. Ingredients: Red Onion, Water, Sugar, White Distilled Vinegar, Salt, Calcium Chloride (Natural Mineral Salt), Vegetable Juice Color, Capsicum, Sodium Metabisulfite (to Preserve Color), Live Cultures L. Plantarum. Keep refrigerated. Product of USA.