Tualatin Estate Semi-Sparkling Muscat is an elegant frizzante-style white wine sourced exclusively from the historic Tualatin Estate Vineyard in Oregon's Willamette Valley. The wine opens with expressive aromas of honeysuckle, edelweiss, lychee, and mandarin orange, characteristic of the early-harvested Muscat grape. On the palate, flavors of Asian pear, golden apple, and peach come together in an off-dry, semi-sweet style with refreshing effervescence and balanced acidity.

Tualatin Estate Vineyard was established in 1973 and stands as one of the oldest and most respected vineyard sites in Oregon. The 171-acre property features south-facing slopes at 250–530 feet elevation with Laurelwood soil composition, and is the only vineyard to have simultaneously won Best of Show for both red and white categories at the London International Wine Competition. The estate became part of Willamette Valley Vineyards in 1997. Alcohol content is 12.9%. The vineyard holds LIVE Certified, Salmon-Safe, and Stewardship of the Land sustainability certifications.

This wine pairs beautifully with sweet desserts such as honey croissants, as well as aromatic and spicy dishes like Pad Thai or Vietnamese grilled lemongrass chicken.