Two authentic Neapolitan-style Margherita pizzas from the Michelin Bib Gourmand award-winning Antico Pizza Napoletana of Atlanta. Each 12-inch pizza features a 36-hour fermented dough made with imported flour from Naples, Italy, topped with organic San Marzano tomatoes, Protected Designation of Origin buffalo mozzarella from Campania, fresh garlic, and fresh basil. The pizzas are handmade and ready to enjoy in approximately 8 minutes, producing a crispy leopard-spotted crust with a light, airy interior. The result of nearly a decade of research and development, these pizzas bring the authentic taste of Naples to your home freezer.

Nutrition per serving (1 pizza/234g): 440 calories, 17g protein, 57g total carbohydrate (4g dietary fiber, 6g sugars), 14g total fat (7g saturated fat, 0g trans fat), 65mg cholesterol, 720mg sodium. Contains 2% or less of: vitamin D 1mcg (6% DV), calcium 320mg (25% DV), iron 5mg (30% DV), potassium 310mg (6% DV). Ingredients: Wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, tomatoes, buffalo mozzarella cheese (pasteurized buffalo milk, salt, starter culture, enzymes), olive oil, organic garlic, basil, fresh yeast, sea salt, extra virgin olive oil, organic tomato puree. Contains: wheat, milk. Made for: Global Artisan Brands LLC, Atlanta GA. Visit anticofood.com for more information.