Meiomi Pinot Noir is a California red wine crafted from fruit sourced across three premium coastal growing regions: Monterey, Sonoma, and Santa Barbara. The Monterey designation highlights the cool-climate coastal vineyards that contribute bright fruit character and natural acidity to the blend.

The wine is aged six months in 100% French oak, lending notes of toasty mocha and vanilla that complement the fruit-forward core. Expect a rich garnet color with lifted aromas of strawberry, boysenberry, and dark cherry, alongside hints of mocha and spice. On the palate, the wine delivers jammy fruit flavors with silky texture and well-integrated tannins, finishing with lingering depth. The alcohol content is approximately 13.7–14.5% ABV.

Meiomi pairs well with thin-crust pizza, grilled salmon, lamb chops, dark chocolate, and a wide range of casual to moderate dining occasions. It has earned 92 points from The Tasting Panel and is widely regarded as an approachable, crowd-pleasing Pinot Noir at its price point. Sold as a single 750ml bottle.