SUMM! Crispy Chicken Spring Rolls with Teriyaki Sauce are golden, crunchy spring rolls filled with seasoned chicken, carrot, and cabbage, paired with a rich house-made teriyaki dipping sauce. Each 33.5 oz (950g) package contains 16 fully cooked spring rolls, ready in minutes for a quick and satisfying snack or appetizer. The rolls are made with no added MSG, no preservatives, no artificial colors, and no artificial flavors, and are a good source of protein with 8g per serving.

To prepare, heat in a preheated 375°F oven for 18 minutes, turning once, or air fry at 390°F for 8–10 minutes until crispy. Always heat to an internal temperature of 165°F before serving.

Filling ingredients: Chicken, carrot, cabbage, textured soy flour, water, garlic, soy sauce (water, soybean, wheat, salt), celery, onion, salt, corn starch, sugar, canola oil, granulated garlic, natural flavor (contains salt), spice, sesame oil. Wrapper: water, unbleached enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), canola oil. Teriyaki Sauce: invert sugar, soy sauce (water, soybeans, wheat, salt), water, corn syrup, rice vinegar, modified corn starch, brown sugar, ginger, tomato paste, sugar, scallions, salt, canola oil, dried garlic, sesame oil, spices, natural flavor, xanthan gum. Contains: Soy, Sesame, Wheat.