MìLà Spicy Hot Pot Pork Soup Dumplings bring the bold, warming flavors of Chinese hot pot cuisine to your home kitchen. Each dumpling is hand-crafted with a tender, restaurant-quality dough and filled with seasoned pork and a rich, savory soup broth that liquefies during steaming—delivering an authentic xiao long bao experience with a spicy hot pot twist. The 44-ounce bag contains approximately 288 dumplings total, making it ideal for family meals, entertaining, or meal prep.

Cooking is straightforward using the included steamer sheets. Steam 2–3 inches of water in a large pan over medium-high heat, place dumplings in the lined steamer basket spaced about 1 inch apart, cover, and steam for 8 minutes until fully cooked. Alternatively, dumplings can be pan-fried: heat oil in a pan, place dumplings 1 inch apart, add 1/3 cup of water, cover, and steam for 8 minutes until golden brown. Serve with your favorite dipping sauces.

Nutrition per serving (3 pieces, 70g): 130 calories, 5g total fat (1.5g saturated fat, 0g trans fat), 15g total carbohydrate, 1g dietary fiber, 1g total sugars (0g added sugars). About 17 servings per container. Allergens: Contains wheat and soy. May contain sesame.