Fly By Jing Chili Crisp Noodles, 8-Pack (3.5 oz each)

Fly By Jing Chili Crisp Noodles bring the bold, complex flavors of Sichuan cuisine to an easy noodle format. Each box contains 8 individually portioned packets, with every serving consisting of dry noodles paired with three separate sauce and seasoning components: a Sichuan Chili Crisp packet, a Soy Sauce/Black Vinegar/Brown Sugar packet, and a Seasoning packet of dried chives. The result is a layered combination of heat, umami, tang, and aromatic spice rooted in traditional Sichuan ingredients like Sichuan pepper, fermented soybean, and sesame.

Each serving is ready in minutes, delivers 12 grams of protein, and is certified vegan and Non-GMO Project Verified. The product is also certified by B Corporation, reflecting Fly By Jing's commitment to social and environmental standards. Noodles are a product of Sichuan, China, manufactured for Fly By Jing Inc., Los Angeles, CA.

Nutrition per serving (1 packet, 99g): 370 calories, 12g protein, 54g total carbohydrate (3g dietary fiber, 2g total sugars including 2g added sugars), 11g total fat (1.5g saturated fat, 0g trans fat), 0mg cholesterol, 1130mg sodium. Vitamins and minerals: Vitamin D 0mcg (0% DV), Calcium 20mg (2% DV), Iron 1mg (6% DV), Potassium 160mg (4% DV). Ingredients: Noodles (Wheat Flour, Water, Salt), Sichuan Chili Crisp Packet (Non-GMO Rapeseed Oil, Non-GMO Soybean Oil, Dried Chili Pepper, Fermented Soybean [Soybeans, Water, Salt, Rice Flour, Spices], Garlic, Shallots, Mushroom Powder, Ginger, Sesame Oil, Salt, Sichuan Pepper, Seaweed Powder, Spices), Soy Sauce/Black Vinegar/Brown Sugar Packet (Soy Sauce [Water, Soybeans, Wheat, Salt], Black Vinegar [Water, Rice, Wheat, Sorghum, Corn, Buckwheat, Salt, Sugar], Brown Sugar), Seasoning Packet (Dried Chives). Allergens: Contains Wheat, Soy, Sesame.