Pompeian 100% California Extra Virgin Olive Oil is a premium single-estate extra virgin olive oil sourced entirely from California olives and bottled in California, USA. The oil is certified by the California Olive Oil Council (COOC), ensuring it meets rigorous chemical purity and sensory quality standards for extra virgin grade. It is also Non-GMO Project Verified and naturally gluten free.

This 1-liter (33.8 oz) bottle is well suited for salads, sautéing, dipping, and finishing dishes. The oil carries a harvest date of November/December 2025 and should be stored tightly capped in a cool, dark place. Caution: if the oil catches fire, turn off heat and cover until cooled — do not use water. The product may become cloudy at temperatures around 45°F, which is a natural characteristic of unrefined olive oil.

Nutrition per serving (1 tbsp / 15 mL): 120 calories, 0g protein, 0g total carbohydrate, 14g total fat (2g saturated fat, 0g trans fat, 10g polyunsaturated fat, 1.5g monounsaturated fat), 0mg sodium. Contains 66 servings per container. Not a significant source of cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium, iron, or potassium. Ingredients: Extra Virgin Olive Oil. No allergens listed.